Golden Platter Foods Inc., a Newark, N.J. establishment, is recalling approximately 31,662 pounds of poultry and beef products due to misbranding and undeclared allergens.
Packer Avenue Foods, Inc., a Philadelphia, Pa., establishment, is recalling approximately 9,690 pounds of ready-to-eat (RTE) chicken salad due to misbranding and undeclared allergens.
Gourmet Boutique LLC, with establishments in Jamaica, N.Y. and Phoenix, Ariz., is recalling approximately 294,744 pounds of ready-to-eat (RTE) chicken products due to misbranding and undeclared allergens.
Creation Gardens, Inc., a Louisville, Ky., establishment, is recalling approximately 22,832 pounds of raw ground beef and beef primal cut products that may be contaminated with E. coli O157:H7.
Marcho Farms, Inc., a Souderton, Pa. establishment, is recalling approximately 5,620 pounds of boneless veal, and ground veal, beef and pork products that may be adulterated withnon-O157 Shiga toxin-producing E. coli (STEC) O111.
King's Command Foods, LLC., a Kent, Wash. establishment, is recalling approximately 26,138 pounds of ground beef products that may be contaminated with extraneous materials.
Ohio Farms Packing Co. Ltd., a Creston, Ohio establishment, is recalling approximately 40,680 pounds of boneless veal products that may be contaminated with E. coli O103.
Wayne Farms, LLC, a Decatur, Ala. establishment, is recalling approximately 12,610 pounds of ready-to-eat chicken products due to a potential processing defect, resulting in the potential survival of bacterial pathogens in the products.
Perfect Fit Meals, LLC, a Houston, Texas establishment, is recalling approximately 3,546 pounds of chicken breast product due to misbranding and undeclared allergens.
Gold Medal Packing Inc., a Rome, N.Y. establishment, is recalling approximately 4,607 pounds of boneless veal products that may be contaminated with E. coli O26 and O45.
Taylor Farms Northwest, LLC, a Kent, Wash. establishment, is recalling approximately 79 pounds of meatloaf products due to misbranding and undeclared allergens.
National Steak and Poultry, an Owasso, Okla., establishment, is recalling approximately 1,976,089 pounds of ready-to-eat chicken products due to adulteration because of possible undercooking, resulting in the potential survival of bacterial pathogens in the products.
National Steak and Poultry, an Owasso, Okla., establishment, is recalling approximately 17,439 pounds of ready-to-eat chicken products due to adulteration because of possible undercooking, resulting in the potential survival of bacterial pathogens in the products.
Omni Custom Meats, Inc., a Bowling Green, Ky. establishment, is recalling approximately 191,695 pounds of marinated Roasted Chicken Quarters due to misbranding, specifically an undeclared allergen.
Wayne Farms LLC., an Oakwood, Ga. establishment, is recalling approximately 4,059 pounds of ready-to-eat chicken products due to undercooking, resulting in the potential survival of bacterial pathogens in the products.
Gaiser's European Style Provision Inc., a Union, N.J. establishment, is recalling approximately 3,895 pounds of chicken and pork bologna products due to misbranding, undeclared allergens, and being formulated with meat and poultry products that were not federally inspected.
Crider Inc., a Stillmore, Ga., establishment, is recalling approximately 5,610 pounds of canned Organic Roasted Chicken Breast that may be contaminated with foreign materials.
Silver Springs Farms, Inc., a Harleysville, Pa. establishment is recalling approximately 7,970 pounds of ground beef and burger products, as well as an undetermined amount of sandwich steak products that may be adulterated with E. coli O157:H7.
– Caviness Beef Packers, a Hereford, Texas establishment, is recalling approximately 2,100 pounds of boneless beef trim products that may be contaminated with E. coli O103.
Bunge's Meats, a Catawissa, Penn. establishment, is recalling an undetermined amount of pork sausage products that were produced with water that did not meet the Environmental Protection Agency’s (EPA) drinking water standards.
MIH Marketing and Sales, a Beebe, AR. establishment, is recalling approximately 662,049 pounds of various meat and poultry products that were stored under insanitary conditions.
PT Farm, LLC, a North Haverhill, N.H. establishment, is recalling approximately 15 pounds of lamb products that may be contaminated with E. coli.
Kapowsin Meats Inc., a Graham, Wash. establishment, is recalling approximately 11,658 pounds of pork products that may be contaminated with Salmonella I 4,[5],12:i:-.
Simmons Prepared Foods, Inc., a Van Buren, Ark. establishment, is recalling approximately 5,850 pounds of frozen, heat treated, not ready-to-eat (NRTE) chicken products that may be contaminated with E. coli O121.
Kabob's Acquisition, Inc., a Lake City, Ga. establishment, is recalling approximately 44,850 pounds of raw intact and heat treated, not ready-to-eat (NRTE) meat and poultry products that may be adulterated with E. coli O121.
Greencore USA, Inc., a North Kingstown, R.I. establishment, is recalling approximately 1,341 pounds of meat and poultry products that were produced without the benefit of federal inspection and outside inspection hours.
Meating Place, a Buffalo, N.Y., establishment, is recalling approximately 325 pounds of ground beef product that may be contaminated with E. coli O157:H7.
AdvancePierre Foods, a Cincinnati, OH establishment, is recalling approximately 3,469 pounds of breaded pork products due to misbranding and undeclared allergens.
Ajinomoto Windsor Inc., a Portland, Ore. establishment, is recalling approximately 6,000 pounds of pork products due to misbranding.
The Noble Spoon, a Santa Rosa, Calif. establishment, is recalling approximately 289 pounds of beef and chicken entree products that were produced without the benefit of federal inspection and do not have a federal mark of inspection.
All American Meats, Inc., an Omaha, Neb. establishment, is recalling approximately 167,427 pounds of ground beef products that may be adulterated with E. coli O157:H7.
Schrader Farms Meat Market, a Romulus, N.Y., establishment, is recalling approximately 20 pounds of ground beef product that may be contaminated with non-O157 Shiga toxin-producing E. coli.
Kapowsin Meats, a Graham, Wash. establishment, is recalling approximately 523,380 pounds of pork products that may be contaminated with Salmonella I 4,[5],12:i:-.
Swanson Meats, a Minneapolis, Minn., establishment, is recalling approximately 20,063 pounds of beef products due to misbranding.
Lombardi Brothers Meats, a Denver, Colo. establishment, is recalling approximately 26,975 pounds of tenderized steak and ground beef products that may be contaminated with E. coli O157:H7,
Barber Foods, a Portland, Maine establishment, is recalling approximately 58,320 pounds of frozen, raw stuffed chicken product that may be contaminated with Salmonella Enteritidis.
Demes Gourmet Corp., a Fullerton, Calif., establishment is recalling approximately 29,052 pounds of poultry and pork products due to misbranding.
Culinary Brands Inc., a Vernon, Calif. establishment, is recalling approximately 4,038 pounds of pork products due to misbranding and an undeclared allergen.
Old World Meats, a Duluth, Minn. establishment, is recalling approximately 12 pounds of roast beef products due to misbranding and undeclared allergens.
LQNN, Inc., a Garden Grove, Calif. firm is recalling approximately 213,192 pounds of chicken, beef and pork products that were produced without the benefit of inspection and misbranded because of the unauthorized use of a USDA mark of inspection. The products which were moved and sold in commerce, included the unapproved use of another facility’s mark of inspection, which has been identified as Establishment number 18995. LQNN, Inc., operating as Lee’s Sandwiches, has been processing products from federally-inspected establishments and re-packaging them without the benefit of inspection. Products produced without inspection present potential of increased human health risk.
Alpine Sausage Kitchen, an Albuquerque, N.M. establishment, is recalling approximately 3,350 pounds of beef and pork products due to misbranding and undeclared allergens.
Hong Ha, a Hyattsville, Md. establishment, is recalling approximately 10,164 pounds of beef and pork products due to misbranding and undeclared allergens.
West Liberty Foods, a Tremonton, Utah establishment, is recalling approximately 34,075 pounds of grilled chicken breast products that may be contaminated with pieces of plastic.
B & R Meat Processing, Inc. is recalling approximately 569 pounds of pork products due to nitrite levels in excess of regulatory limit.
Culinary Brands Inc., a Vernon, Calif. establishment, is recalling approximately 4,038 pounds of pork products due to misbranding and an undeclared allergen.
Premier Distribution Center, Inc. a Nogales, Ariz. establishment, is recalling approximately 50,953 pounds of pork and beef products due to misbranding.
Bavarian Meats, a Seattle, Wash. establishment, is recalling approximately 1,400 pounds of Bavarian Brand Loaf products due to misbranding and an undeclared allergen (soy).
Morrison Meat Packers, a Miami, Fla. establishment, is recalling approximately 70,077 pounds of cooked pork products due to misbranding and an undeclared allergen.
Primecut Meats, a Phoenix, Ariz. establishment, is recalling approximately 17,700 pounds of chicken breast fritters products due to misbranding and an undeclared allergen.
Holiday Foods, a Hollywood, Fla. establishment, is recalling approximately 1,819 pounds of beef, chicken and pork products due to misbranding and an undeclared allergen.
– Kabob’s Acquisition Inc., a Lake City, Ga. establishment, is recalling approximately 869 pounds of beef and chicken products due to misbranding and undeclared allergens.
Unibright Foods Inc., a Bell Gardens, Calif., establishment, is recalling approximately 48,139 pounds of frozen, ready-to-eat sukiyaki beef and gingered pork products that may be contaminated with metal extraneous materials.
Recall Notification Report 085-2014 (Spicy Sausage Pasta)
Aspen Foods Division of Koch Meats, a Chicago, Il., based establishment, is recalling 28,980 pounds of chicken products that may be contaminated with a particular strain of Salmonella Enteritidis.
B. Roberts Foods, a Charlotte, N.C., establishment, is recalling approximately 202 pounds of individual serving grilled chicken entrees due to misbranding and an undeclared allergen. The product contains milk, a known allergen, which is not declared on the product label.
Knockum Hill Bar-B-Que, a Herndon, Ky. establishment, is recalling approximately 350 pounds of hickory smoked, pit cooked barbecue pork product due to misbranding and an undeclared allergen
European Meat Products Inc., a Lakewood, Colo., establishment, is recalling approximately 130,000 pounds of fresh and ready-to-eat beef and pork products because of misbranding and an undeclared allergen.
Formosa Food Company, Inc., a Hull, Iowa, establishment is recalling approximately 1,133 pounds of a pork jerky product because of misbranding and an undeclared allergen, wheat, which is not declared on the label.
Nueske's Applewood Smoked Meats, a Wittenberg, Wis. establishment, is recalling approximately 4,454 pounds of liver paté products because they are misbranded in that they contain the milk protein sodium caseinate, a known allergen, which is not declared on the product label.
Stallings Head Cheese Co., Inc., a Houston, Texas establishment, is recalling 4,700 pounds of hog head cheese that may be contaminated with Salmonella.