Recalls for 11/24/2016

2017 FREIGHTLINER 122SD - TIRES:TREAD/BELT
11/24/2016 Vehicle Recall

Daimler Trucks North America LLC (DTNA) is recalling certain model year 2017 Freightliner Cascadia, Business Class M2, and 122SD trucks manufactured January 24, 2016, to October 10, 2016 and equipped with Goodyear G399A LHS 295/75R22.5 Load Range G tires. The tires on the affected vehicles may have cured improperly, possibly resulting in a partial tread separation.

  • Company:
    Daimler
  • Recall Number
    16V824000
2017 FOREST RIVER XLR - EQUIPMENT:OTHER:LABELS
11/24/2016 Vehicle Recall

Forest River, Inc. (Forest River) is recalling certain model year 2017 XLR recreational trailers, models XLF413AMP, XLF422AMP, WZXLF422AMP and XLF380AMP, manufactured September 29, 2016, to November 8, 2016. The affected vehicles may be equipped with an incorrect Federal Placard that does not indicate that the vehicle has a third axle. As such, these vehicles fail to comply with the requirements of 49 CFR Part 567, "Certification."

  • Company:
    FOREST RIVER
  • Recall Number
    16V846000
2017 NEWMAR DUTCH STAR - STEERING:HYDRAULIC POWER ASSIST:HOSE, PIPING, AND CONNECTIONS
11/24/2016 Vehicle Recall

Newmar Corporation (Newmar) is recalling certain model year 2016-2017 Dutch Star and Ventana motorhomes manufactured January 22, 2016, to November 7, 2016, equipped with Cummins ISL engines. These vehicles, built on a Freightliner chassis, have a power steering hose that may be routed incorrectly, and, as a result, the hose may rub against the power stud on the starter motor, possibly causing electrical arcing and a power steering fluid leak.

  • Company:
    Newmar Corporation
  • Recall Number
    16V826000
National Steak and Poultry Recalls Food Service Ready-To-Eat Chicken That May Be Undercookeda
11/24/2016 Food Recall

National Steak and Poultry, an Owasso, Okla., establishment, is recalling approximately 17,439 pounds of ready-to-eat chicken products due to adulteration because of possible undercooking, resulting in the potential survival of bacterial pathogens in the products.

  • Company:
    National Steak